- 2 cups Cabbage (chopped)
- 1 cup boiled fresh peas
- ½ cup Coconut (grated)
- 1 tbsp. Butter
- 2 nos. Green Chillies (small)
- Ginger (small piece)
- 2 tsps. Lime-juice
- Salt to taste
- Mix chopped cabbage, grated coconut boiled peas and lemon juice.
- Heat oil, put in small pieces of chillies, chopped ginger.
- Mix the seasoning with the cabbage mixture just before serving
- Add the salt to taste.